I was really busy on Friday because it was our auction and there was not time for a proper meal all day. I'd made loads of sandwiches and I ate those, but had no idea of what I was eating. I was tired when we got home at around ten o'clock and ate a small chocolate chip cake - I wanted the sugar but it didn't taste all that special and I realise that if I'm going to indulge I might as well eat something gorgeous and get the full benefit of that deliciousness.
The next day I was still a bit lethargic and spent the whole day wanting chocolate. Chocolate biscuits, to be precise and I had some in the house, although I didn't eat any. I had to do some serious resisting. Now, eating a chocolate biscuit would not be dreadful. It would not instantly cause me to get fat and I do eat a chocolate a couple of times a month - indeed, I ate cake twice last month, one of those being chocolate cake. But I did resist all the same, because I would not have been eating it because I had made a choice to do so but in response to a craving and I felt that would be a weakness and that I'd have wanted to eat another the next day. So I chomped rice cakes and raw carrots instead, and then drank at least my share (though between 3) of a bottle of champagne in the evening.
Now, there's a funny thing. I was wearing my new size 10 skirt and was complimented by several people actually, which was nice, and talked about weight loss with a friend who has lost quite a lot of weight in the past 18 months, though a lot of that is through stress. She has a smaller bottom and legs than I do, but is at least the same size up top. She said she weighs 8 stone 3 and is a size 10. If I'm about 9 stone 7 and am also a size 10, which I am, and my skirt and trousers are not at all straining to be done up, how does that work? I reckon that if I weighed 8 stone I'd be size 6 max. She's a couple of years older than I and had a hysterectomy some time ago - maybe it's something to do with bone density? I dunno.